Home » Recipes » Cuisines » Italian » The Most Popular Posts and Recipes from 2015
posted by Rozon Jan 1, 2016 (updated Jan 29, 2018)
It’s always amazing how time flies by so quickly! The year 2015 is now behind us and so that means it’s time to share the recipes and posts that you loved the most. I’m happy to know that you enjoy a wide variety of recipes from appetizers and salads, to pasta and main entrees, and all the way to desserts. Of course, you prefer those recipes that have an Italian flare the most!
Thank you for following my blog, for enjoying my family recipes and new recipe creations. As promised, here are those recipes that people around the globe loved the most!
In descending order, leading to the most popular recipe, your favorite recipes in 2015 are:
Crispy Garlic Parmesan Zucchini Chips with Basil Aioli
Perfect Autumn Chopped Salad
Skinny Italian Bruschetta Chicken
Peach Caprese Salad
Caprese Salad with A Fresh New Presentation
Blueberry and Limoncello Cream Parfaits
Cheesy Italian Rigatoni Torta
Baja Fish Tacos with Chipotle, Cilantro and Lime Crema
Italian Mascarpone and Ricotta Cheesecake with Raspberry Almond Crust
Grilled Italian Swordfish with Creamy Lemon Caper Sauce
Strawberry Layer Cake with Italian Meringue Buttercream
Classic Risotto in Bianco
How To Make Home-Made Italian Ravioli
Blackberry and Blueberry Limoncello Tarts
Here’s a look at previous years of your favorite recipes on La Bella Vita Cucina:
2014’s Most Popular Recipes
2013’s Most Popular Recipes
2012’s Most Popular Recipes
2011’s Most Popular Recipes
2010’s Most Popular Recipes
If you could just take a minute, I’d really love to know one little thing:
What types of recipes and tips do you want to see more of here in the coming year?
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Appetizers Italian Pasta Recipes Rice / Risotto Salads
originally published on Jan 1, 2016 (last updated Jan 29, 2018)
19 comments Leave a comment »
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19 comments on “The Most Popular Posts and Recipes from 2015”
Tammie — Reply
See AlsoHealthy Zucchini Muffins RecipeFantastic site you have here but I was wondering
if you knew of any discussion boards that cover the same topics discussed in this article?
I’d really love to be a part of online community where I can get feed-back from other knowledgeable people that
share the same interest. If you have any recommendations, please let
me know. Thank you! TammieShari Kelley — Reply
Going through your best 2015 recipes was just a treat for the eyes! Every one is so beautiful. I especially loved the blackberry and blueberry lemoncello tarts. I wish I could take a bite of everything on this page. Looking forward to seeing what you post this year. I am so behind, but still want to read the rest of your Germany posts. Happy new year!
Roz — Reply
2015 certainly was a fun year trying new recipes, Shari! I know that your 2016 will be super inspiring for me!
Roz
speedy70 — Reply
C’è da lustrarsi gli occhi…. quante sfiziose ricette, bravissima!!!!
Roz — Reply
Grazie mille! I am so honored to have you visit my blog and to receive your kind compliments!
Roz
La Bella Vita Cucina
Liz — Reply
Oh, Roz, everything looks fabulous!!! You are so amazing in the kitchen—I’d love to eat every single thing you make!
Roz — Reply
You’re the best, Liz! Thank you for your kind compliment! Here’s to a great 2016 in our kitchens!
Roz
mjskitchen — Reply
Happy 2016 Roz!!!! Love your 2015 highlights and see some of my favorites. 🙂 Looking forward to see what you dish up in 2016!
Roz — Reply
Thank you MJ! It was a fun year in the kitchen! I hope this year will continue to add new cooking experiences!
Roz
Alida @mylittleitaliankitchen — Reply
You are an excellent cook! I love your colourful and mouthwatering dishes and your ravioli are just so perfectly made. I have not made ravioli many times but they are worth the effort, a real treat for the whole family. Buon anno!
Roz — Reply
Grazie mille, cara Alida! I appreciate your friendship and whenever you stop by with your compliments!
Roz
Velva — Reply
I love your blog! I have been following it for years! Looking forward to your 2016 journey.
Happy New Year Roz.
Roz — Reply
And I not only have loved following you since nearly the beginning of your awesome blog, Velva, but I have especially enjoyed our continued ‘long-distance’ friendship and mutual love of gardening and travel!
Roz
Chiara — Reply
my favorite recipe is Cheesy Italian Rigatoni Torta, you know why….Have a wonderful 2916 my dear Roz, a warm hug from Trieste !
Roz — Reply
Grazie mille, cara Chiara! I know that everything you cook in your cucina for 2016 will be delightful!
Roz
Andrea @ Cooking with Mamma C — Reply
I’m drooling over here! Congratulations, Roz, on a year of beautiful posts. Brava!
Roz — Reply
Thank you Andrea! I hope that each year just continues to get better in the kitchen. It’s so much fun!
Roz
Angie@Angie's Recipes — Reply
They all look so mouthwatering, Roz, I love esp. that Bruschetta chicken!
Roz — Reply
Thank you Angie! It was a fun year in the kitchen!
Roz
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